Thursday, April 12, 2007

Not to hard, not too soft

Our final formal meal of the Montreal visit is planned to be with ME, F and J in the Anglais part of Montreal, NDG. I think NDG stands for Notre Dame de Grace, but because everyone there is English, they refuse to say it long hand, and say "Endeegee" instead. Damn English!

The place we go is called Al Dente. It is a cool small place below grade on the east side of Monkland, about a 10 minute walk from Villa Maria Metro. Best of all, it is a BYO with no corkage. I bring the wine. And I don't just bring any wine. Planeta Cometa - Fiano, 2005 - $35; and Rainoldi Inferno, Valtellina Superiore, Nebbiolo, 2003 - $23). Very cool wines in terms of geek factor, and they were wonderful as drinks or with the food.

We all had fairly simple pasta, pizza, or risotto dishes. All just fine, nothing to blow you away, but very good, inexpensive, and free corkage. God I wish we had this here. Can anyone with $$ buy Milano's and make it work this well?

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